.

I read books, magazines, newspapers, and blogs. Why?  To learn, to share, to read someones product review or maybe their point of view!    It is like reading recipes, which I have enough of to make me a better cook, someday... my current pile of recipes to try The latest new recipe I made was not from a magazine or a cookbook, but from Johnsonville Italian Sausage , and  SheSpeaks .  Using the Four Cheese Italian with Garlic Basil Sauce  recipe  I improvised a little using the Sweet Italian Sausage instead of the Four Cheese Italian (only because my grocery store did not have that variety).  It was easy to make, and most of the ingredients I needed other than the sausage I already had in my kitchen.    The types  of Johnsonville Italian Sausage are;  Mild, Sweet, Hot, and  Four Cheese.   Look for the recipes on their WEB  site as well as coupons and join The Enthusiast Club for special of...